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The perfect flavoring on your meats and marinades.


How to use:

As a meat rub/coating:

Sprinkle and press onto meat surfaces.


As a marinade:

Mix 30g of spice with 30g of water and 20g of oil. Pour over 1kg of meat and coat thoroughly.


Comes in resealable packaging.

Peri Peri Rub Seasoning

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